Celestial Cheesecake

Since I just spent two days talking about gifts...I thought I'd give you one.

Everyone needs at least one WOW dessert recipe in their repertoire. This is mine. I cherish this cheesecake recipe so much, I want to share it with you.

Many years ago, I asked my Mother's grand friend, Betty Kass, to send me a few of her signature recipes. Betty, who raised her kids in Huntington Woods, Michigan, was a masterful cook, and having some of her favorite recipes would be my way of having her spirit with me always.

My Mother passed away almost two years ago, but Betty Kass continues on as I write this, in an Alzheimer's home in Colorado.

This is a masterful recipe because it is foolproof, easy to make, exquisitely delicate and impressive. It is my idea of a perfect cheesecake: light but creamy. Great to serve at any dinner party, no matter how humble the first course. Make it early and forget about it. And if you bring it to a friend, they will know they are cherished.

But mostly, it is a great dessert to welcome kids, friends and family back home.

Betty Kass' Huntington Woods Cheesecake

Graham cracker crust in a 10" springform pan.

5 eggs, divided into whites and yolks
1 tsp vanilla
1 tsp cream of tartar
1 cup sugar
2 tablespoons cornstarch
3 3-ounce packages of cream cheese
1/2 pint sour cream
1 cup milk

Preheat oven to 350 degrees.

1. Make a graham cracker crust in a 10" springform pan.

2. Beat to stiff and set aside: 5 egg whites,1 tsp vanilla, 1 tsp cream of tartar.
3. In another bowl, beat 5 egg yolks to pale.
4. Add 1 cup sugar, 2 tablespoons cornstarch. BEAT well.
5. Add 3 3-ounce packages of cream cheese. BEAT well.
6. Add 1/2 pint sour cream. BEAT well.
7. Add 1 cup milk. BEAT 5 minutes.
8. Fold in the egg whites (from #2 above). Don't beat. Just fold in delicately!
9. Turn entire mixture into graham cracker crust.
10. Bake in 350 degree oven for one hour.
11. Here's the secret! TURN OFF OVEN AND LET SET FOR SEVERAL HOURS. DO NOT OPEN THE OVEN DOOR. DO NOT PEEK!
12. Can be served as is, or top with fresh strawberries and glaze if you like.

Share the magic with someone you love.